https://www.copymethat.com/r/nL599lmYb/how-to-make-shellfish-stock/
131048327
JA0gjjy
nL599lmYb
2024-05-17 09:37:41
How to Make Shellfish Stock
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Ingredients
- 4 to 6 cups shellfish shells, from shrimp, lobster, and/or crab
- ½ cup dry white wine
- 1 large yellow onion, sliced or chopped
- 1 carrot, roughly sliced or chopped
- 1 celery stalk, roughly sliced or chopped
- 2 tablespoons tomato paste
- 2 sprigs thyme
- Several sprigs parsley
- 1 bay leaf
- 10 to 15 whole peppercorns
- 2 teaspoons salt
- subheading: Special Equipment:
- Cheesecloth
- Fine mesh strainer
Steps
Directions at simplyrecipes.com
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