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Ingredients
  • 1 bunch
  • scallions (about 100 grams)
  •  
  • 14 ozs
  • Oyster mushrooms
  •  
  • 2 Tbsps
  • olive oil
  •  
  • 2 sprigs
  • rosemary
  •  
  • peppers
  •  
  • 1 pc
  • Gouda (about 20 grams)
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