https://www.copymethat.com/r/rS3t2dWrq/arancini-recipe-with-arrabiata-sauce/
7429963
nJOgFJe
rS3t2dWrq
2024-04-23 07:39:09
Arancini Recipe with Arrabiata Sauce
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Ingredients
- subheading: METRIC:
- subheading: IMPERIAL:
- subheading: Arancini:
- 200g of Arborio risotto rice
- 600ml of vegetable stock
- 50g of unsalted butter
- ½ large white onion, finely diced
- 1 bay leaf
- 260ml of Bolognese sauce
- sherry vinegar to taste
- ½ tbsp of garlic purée
- 2 tbsp of truffle flavoured olive oil
- 40g of Parmesan, grated
- 60g of mozzarella cheese, torn into small pieces
- 2 egg whites
- 100g of Panko breadcrumbs
- salt
- pepper
- subheading: Arrabiata sauce:
- 3kg tinned chopped tomatoes
- 1 large white onion
- 1 ½ red chillies, finely diced
- 1 ½ tsp cayenne pepper
- 1 tsp smoked paprika
- 300ml of balsamic vinegar
- 40g of caster sugar
- 1 bay leaf
- ½ tsp thyme
- ½ tbsp of garlic purée
- ½ tsp Tabasco
- 1 tsp olive oil
- salt
- pepper
Steps
Directions at greatbritishchefs.com
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