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Apples and Spinach Pork Chops
Ingredients
  • 9 slices thick cut bacon
  • 6 boneless pork loin chops 5 ounces each
  • 3 granny smith apples cored and sliced into thin wedges (~16 per apple)
  • 1.5 cup onion chopped
  • 1.5 tablespoon butter
  • 3 tablespoons brown sugar
  • 0.38 teaspoon cinnamon
  • 0.38 teaspoon nutmeg
  • 0.38 teaspoon salt
  • 0.5 cup chicken broth
  • 0.38 cup pecans
  • 3 cups fresh baby spinach packed
Steps
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