https://www.copymethat.com/r/vV55jvGHS/enchiladas-from-blog/
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vV55jvGHS
2024-04-26 23:09:35
Enchiladas from blog
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Ingredients
- fajita seasoning
- dhai/cream for sour cream
- chicken
- green pepper
- onion
- butter
- milk
- flour
- tortillas
- salsa ('fajita salsa')
Steps
- 3 chicken breasts in crockpot with green pepper, onion, fajita seasoning mix, and 2 cups water.
- Cook on low 4 to 5 hours. Lay out tortillas, if there are extra frozen, or make from scratch.
- Drain chicken and shred.
- Preheat oven.
- Make white sauce with butter, flour and milk, whisk until smooth. Stir in cheese. This time I used the ‘cheese spread’ yellow plastic box cheese that is more like cream cheese (but very far from it!). Stir until the cheese is melted and the mixture is smooth. It shouldn’t be too thick, add a little more milk and whisk if its too thick.
- Add the chicken mixture to the white cheese sauce. Stir well. Add cumin and a little chili powder, salt and pepper. Taste until good.
- Butter the bottom and sides of a baking pan. Add about a wooden spoonful of the chicken mixture to each tortilla, roll up and place seam side down in the pan. Repeat until the pan is full of enchiladas! Pour a jar (or half of one) of the ‘fajita’ salsa over the enchiladas and spread around to make sure all of each tortilla is covered.
- Bake for 15 mins and serve with sour cream