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Chipotle Beef Burrito Bowl
Ingredients
  • subheading: For the lime cilantro crema:
  • ¼ cup sour cream
  • 1 tablespoon fresh minced cilantro more for topping
  • 1 teaspoon grated lime zest 1½ tablespoons juice
  • ⅛ teaspoon salt
  • subheading: For the burrito bowls:
  • 1 tablespoon extra virgin olive oil
  • 1 onion, chopped fine
  • 1 red bell pepper, stemmed, seeded and chopped
  • 1 pound lean ground beef
  • 2 garlic cloves, minced
  • 1 tablespoon cumin
  • 2 heaping teaspoons chipotle chile powder
  • 1 (15 ounce) can tomato sauce
  • 1 (15 ounce) can black beans, rinsed
  • 1 cup frozen corn
  • 2 to 3 cups cooked long grain white rice
  • avocado
  • lime wedges
  • fresh cilantro
  • radishes
  • jalapeños
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