https://www.copymethat.com/r/nFrUDrlKC/apricot-glazed-pork-tenderloin/
119851850
nXrpDjr
nFrUDrlKC
2024-05-03 21:09:51
Apricot Glazed Pork Tenderloin
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Ingredients
- ½ cup apricot preserves
- ¼ cup apple cider vinegar
- ¼ cup less sodium soy sauce, tamari for gluten free
- 2 teaspoons honey
- 2 teaspoons minced fresh garlic
- 2 tablespoons canola oil
- 2 to 2.25 pounds pork tenderloin, trimmed (2 tenderloins)
- ½ teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon chopped fresh rosemary leaves, or 1 ½ teaspoons dried
- 2 teaspoons water
- 2 teaspoons cornstarch
Steps
Directions at wholesomemadeeasy.com
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