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Ingredients
  • 75 g Icing sugar
  • 4 Egg whites
  • 110 g Caster sugar
  • 425 ml Double cream
  • 450 g Mixed strawberries, raspberries and blackberries
  • 1 Sheet of greaseproof paper
  •  
  • 2.6 oz Icing sugar
  • 2.6 oz Icing sugar
Steps
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