Baked Ziti

bellasunluci.com

Terri

1 pound ziti

Olive oil to sauté vegetables

8 oz. cremini mushrooms sliced

1 - 8.5oz jar of Bella Sun Luci Sun Dried Tomatoes, Julienne Cut

1 can of artichokes quartered

1 large onion, chopped

10 to 12 oz fresh spinach wilted

3 to 4 garlic cloves, chopped and divided in half

1 Tbsp fresh basil, minced

1 Tbsp Italian seasoning

½ teaspoon red pepper flakes optional

Salt & pepper to taste

1 large jar of marinara sauce (try our Bella Sun Luci Pasta Sauce)

½ pound of Mozzarella cheese, grated

1 cup grated Parmesan cheese

Directions at bellasunluci.com

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