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Instant Pot Salsa Verde Chicken
Ingredients
  • Tomatillo Salsa Verde
  • 1.5 lbs tomatillos husks removed
  • 1 large poblano pepper de-seeded and sliced in half
  • 2 jalapeno peppers de-seeded and sliced in half
  • 1 tbsp olive oil or avocado oil
  • ⅔ cup diced white onion
  • ½ cup fresh cilantro chopped
  • 2 cloves garlic crushed
  • 1 lime juice of
  • ½ tsp sea salt more to taste
  • subheading: For the Chicken:
  • 2 lbs chicken thighs* or breast
  • 2 tsp cumin
  • ½ cup chicken broth
Steps
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