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Ingredients
  • 4 6-ounce boneless skinless chicken breasts about 1.5 lbs
  • 1 tsp salt
  • 1 tsp pepper
  • 3 tablespoons homemade ranch seasoning or use 3 tablespoons of a store-bought seasoning packet.
  • ¾ cup sour cream
  • 1 cup plain panko breadcrumbs
  • ¾ cup shredded sharp cheddar cheese
  • ¼ cup grated parmesan cheese
  • 1 tbsp extra virgin olive oil
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