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Mushroom & Aubergine Pizza Pie
Ingredients
  • ½ x 500g pack ciabatta bread mix
  • 3 tbsp garlic butter
  • 1 large aubergine, cut into thin rounds
  • 200g pack chestnut or shiitake mushroom, sliced
  • small bunch basil leaves, torn
  • 140g ready-made tomato pasta sauce
  • 2 x 125g balls mozzarella, patted dry and sliced
Steps
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