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Creamy Lemon and Fresh Tomato Salmon Pasta
Ingredients
  • 4 ounces uncooked spaghetti (or other pasta)
  • ½ pound fresh salmon
  • Italian seasoning
  • Salt & pepper
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • ½ cup freshly grated parmesan cheese
  • 2 medium tomatoes chopped
  • ¾ cup heavy/whipping cream
  • Juice and zest of ½ medium lemon (about 1 tbsp juice)
  • 3 cloves garlic minced
  • 1 teaspoon Dijon mustard
  • Chopped parsley (optional)
Steps
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