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Best Banana Bread (Or Muffins) from Dreena Burton's Plant-Powered Families (Plus a Giveaway!)
Ingredients
  • 1 cup whole wheat pastry flour (or 1 cup plus 3 to 4 tablespoons spelt flour; see note for gluten-free version)
  • ¾ cup oat flour
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon cinnamon
  • ½ teaspoon freshly ground nutmeg
  • ¼ teaspoon sea salt
  • 1 cup pureed overripe banana (see note)
  • ½ cup plain nondairy milk
  • ⅓ cup pure maple syrup
  • 1 teaspoon pure vanilla extract
  • 3 to 4 tablespoons nondairy chocolate chips (optional)
Steps
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