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Ingredients
  • subheading: Donuts:
  • 1 cup Baking Blend
  • ¼ cup Gentle Sweet
  • 1 tsp. baking powder
  • 2 eggs
  • 3 Tbsp. pureed mixed berries
  • 1 ½ Tbsp. coconut oil , melted
  • ½ cup nut milk
  • a pinch of mineral salt
  • 1 Tbsp. purple sweet potato powder (for color) (could use another fruit powder for color or even cocoa)
  • 2 drops LorAnn raspberry oil (or an extract of your choice)
  • 2 drops LorAnn blackberry oil (or an extract of your choice)
  • 2 drops LorAnn strawberry oil (or an extract of your choice)
  •  
  • Mix the ingredients well. Pour batter into a mini donut maker and cook. Here is a link for a mini donut maker , if you need one. If you find that your donuts aren’t cooking evenly, you might want to flip them partway through.
  • subheading: Berry Glaze:
  • ¼ cup powdered sweetener
  • 1 Tbsp. coconut oil, melted
  • 2 Tbsp. heavy cream
  • 1 Tbsp. pureed mixed berries
  • subheading: Topping Options:
  • Berry glaze
  •  
  • White chocolate
Steps
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