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Lightened-Up Buffalo Chicken Dip
Ingredients
  • 2 chicken breasts, cooked, shredded finely
  • 16 oz reduced fat cottage cheese, I used the Good Culture Brand, 2%
  • ½ cup buffalo sauce
  • 2 tsp ranch seasoning
  • 3 scallions, chopped
  • 1 oz reduced fat cheddar cheese, shredded
Note: Ingredients may have been altered from the original.
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