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Ingredients
  • ½ cup milk
  • ¼ cup water
  • 1 egg
  • 2 cups all-purpose flour, spooned into measuring cup and leveled-off, plus more for dusting
  • ½ cup instant potato flakes
  • 2 tablespoons nonfat dried milk
  • 2½ tablespoons sugar
  • 1¼ teaspoons instant, quick, or rapid-rise yeast
  • 1¼ teaspoons salt
  • 4 tablespoons unsalted butter, at room temperature, plus more for serving
Steps
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