Seriously Good Quinoa Salad

Playing My Part to Promote TASTY Healthy Meals. Come against FAKE FOODS - they are Unhealthy and Addictive. I have HEALTHY, SPICY and INTERNATIONAL Here, plus Vegan and Vegetarian for those interested. Plenty of Interesting Recipes. Check them out and See. ENJOY!

subheading: FOR THE SALAD:

1 cup uncooked quinoa

2 cups water

½ medium English cucumber, diced (1 cup)

1 medium bell pepper, chopped (1 cup)

1 baby bok choy, chopped (2 cups)

½ cup (65 grams) nuts and seeds like walnuts, pine nuts, pepitas or sunflower seeds

¼ cup (35 grams) dried fruit, blueberries or cranberries

½ cup coarsely chopped fresh herbs; use any combination of fresh parsley, cilantro, basil, dill or mint

1 (15-ounce) can chickpeas or 1 ½ cups cooked chickpeas

subheading: FOR THE DRESSING:

¼ cup extra-virgin olive oil

¼ cup apple cider vinegar

1 teaspoon Dijon mustard

½ teaspoon honey

½ teaspoon fine sea salt, plus more to taste

¼ teaspoon fresh ground black pepper

Juice from 2 to 3 lemon wedges, optional

Directions at inspiredtaste.net

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