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Ingredients
  • 1 cup beef broth
  • ¼ cup reduced sodium soy sauce
  • ¼ cup oyster sauce
  • ¼ cup brown sugar
  • 1 tablespoon sesame oil
  • 3 cloves garlic, minced
  • 2 pounds boneless beef chuck roast, thinly sliced
  • 2 tablespoons cornstarch
  • 2 heads broccoli, cut into florets
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