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Healthy Carrot Cake Muffins
Ingredients
  • 1 ½ cups whole wheat pastry flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 ½ teaspoons cinnamon
  • ¼ teaspoon nutmeg
  • 1 cup finely shredded carrots (about 2 to 3 carrots)
  • ½ cup pure maple syrup
  • 1 tablespoon olive oil
  • ⅓ cup natural unsweetened applesauce
  • 1 egg, slightly beaten
  • 2 teaspoons vanilla extract
  • ½ cup Almond Breeze Almond Breeze Unsweetened Vanilla Almondmik Coconutmilk or Almond Breeze Unsweetened Almondmilk
  • ½ cup unsweetened shredded coconut flakes (optional and not included in nutrition info)
  • ½ cup raisins (optional and not included in nutrition info)
  • 4 oz reduced fat cream cheese, softened
  • ¼ cup powdered sugar
  • ½ teaspoon vanilla extract
  • 1 to 2 tablespoons Almond Breeze Unsweetened Vanilla Almondmik Coconutmilk or Almond Breeze Unsweetened Almondmilk
Steps
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