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Ingredients
  • 8 ounces uncooked egg noodles (Amish egg noodles are perfect for this)
  • 6 tablespoons butter, unsalted
  • 6 slices bacon uncooked coarsely chopped
  • 1 large onion chopped
  • 2 cloves garlic minced
  • 1 ½ to 2 pounds green cabbage cut in bite sized pices
  • salt and pepper to taste
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