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Brussel Sprout Caesar Salad
Ingredients
  • 3 tbsp. olive oil
  • salt and pepper to taste
  • 1 tbsp. garlic powder
  • 1 tbsp. umani powder (optional)
  • 4 cups Brussel sprouts, thinly sliced
  • 1 ½ cups mini potatoes, halved or quartered depending on size
  • 1 ½ cups stale or regular bread, cut into bite-size pieces
  • subheading: For the dressing:
  • 2 tbsp. vegan mayo
  • 2 tbsp. olive oil
  • 1 tbsp. dijon mustard
  • 1 tbsp. capers
  • 1 tbsp. vegan Worchester sauce
  • juice of one lemon
  • salt and pepper to taste
  • 1 tsp garlic powder
  • ¼ to ½ cup shaved vegan or regular parmesan cheese to serve
Steps
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