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Panna Cotta with Strawberry Balsamic Glaze
Ingredients
  • Recipe makes 6 Servings
  •  
  • 2 vanilla bean pods
  • 2 cup(s) heavy whipping cream
  • 1 cup(s) half & half
  • 1 ½ cup(s) granulated sugar, divided use
  • 2 Tbsp cold water
  • 1 Tbsp Knox Gelatin, approximately 1 Tbsp.
  • 2 cup(s) frozen strawberries
  • 2 Tbsp lemon juice
  • 4 Tbsp Central Market 4 Leaf Aged Balsamic Vinegar of Modena
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