https://www.copymethat.com/r/n673uTKp0/vegan-couscous-salad/
109365170
MGX7pbr
n673uTKp0
2024-05-18 14:27:15
Vegan Couscous Salad
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Ingredients
- subheading: Lemon Vinaigrette:
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 3 tablespoons olive oil extra virgin
- 4 tablespoons parsley finely chopped
- ½ teaspoon salt
- 2 twists pepper
- 1 clove garlic grated, optional
- subheading: For the Couscous:
- 1 cup couscous
- 1 cup water
- 1 teaspoon salt
- subheading: Veggies:
- 1 can (15-ounce) chickpeas drained
- 1 cup cherry tomatoes cut in 4 pieces
- 1 cup cucumber chopped
- 1 cup bell pepper yellow, chopped
- ½ cup red onion finely chopped
- ½ cup olives sliced
- 2 tablespoons pine nuts
Steps
Directions at theplantbasedschool.com
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