https://www.copymethat.com/r/n5VqGu41c/sephardic-zucchini-casserole-nosher/
137689034
IdTQnss
n5VqGu41c
2024-05-03 15:34:32
Sephardic Zucchini Casserole. ---nosher
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Storage notes: Cooked almodrote can be refrigerated for up to five days or frozen, well wrapped, for up to two months. To serve, defrost and heat in a 350°F oven, uncovered, for about 15 minutes, or until just warmed through.
Ingredients
- 5 to 6 medium zucchini (about 3 lb or 5 cups grated)
- 2 tsp salt, plus more to taste
- 3 eggs, lightly beaten
- ¼ cup chopped fresh dill
- ¼ cup chopped fresh parsley
- 2 Tbsp matzah meal or bread crumbs
- ⅔ cup feta cheese, crumbled
- ½ cup shredded cheese (parmesan, cheddar or kashkaval - available at Middle Eastern and other specialty markets)
- ½ tsp black pepper
- 3 Tbsp olive oil
Steps
Directions at myjewishlearning.com
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