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Air Fryer Chicken Wings with Buffalo Sauce
Ingredients
  • 2 pounds chicken wings about 20 wings
  • Cooking spray
  • subheading: MEDIUM BUFFALO WING SAUCE:
  • 12 ounces Frank’s Red Hot Sauce
  • 6 Tablespoons butter melted
  • Few dashes Worcestershire sauce
  • Few dashes Tabasco
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