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Blueberry Greek Yogurt Cake
Nutrition Information
Blueberry Greek Yogurt Cake
Amount per Serving
Calories
159
% Daily Value*
Fat

5
g
8
%
Saturated Fat

3
g
19
%
Cholesterol

29
mg
10
%
Sodium

94
mg
4
%
Potassium

65
mg
2
%
Carbohydrates

25
g
8
%
Sugar

15
g
17
%
Protein

3
g
6
%
Vitamin A

175
IU
4
%
Vitamin C

1.4
mg
2
%
Calcium

25
mg
3
%
Iron

0.7
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
  • 1 cup all-purpose flour sifted
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ⅛ teaspoon salt
  • 2 oz unsalted butter softened
  • ⅔ cup sugar
  • ½ teaspoon pure vanilla extract
  • 1 large egg
  • ½ cup Greek yogurt
  • 1 cup blueberries
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