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Spicy Egg Sandwich with Sausage and Pickled Peppers
Ingredients
  • ½ lb. sweet or spicy Italian sausage, casings removed
  • 1 Tbsp. unsalted butter
  • 2 large eggs
  • Pinch of kosher salt
  • Pinch of crushed red pepper flakes (optional)
  • 2 English muffins, toasted
  • Harissa paste (for muffins)
  • 3 oz. feta cheese, thinly sliced
  • ⅓ cup sliced drained Peppadew peppers (about 3 oz.)
  • ½ cup cilantro leaves with tender stems
  • Mayonnaise (for muffins)
Steps
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