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Ingredients
  • 1 tablespoon vegetable oil
  • ¼ pound sliced fresh mushrooms
  • ¼ pound snow peas
  • 1 (8 ounce) can sliced water chestnuts, drained
  • ¼ pound sliced bok choy
  • salt and black pepper to taste
  • 1 tablespoon vegetable oil
  • 1 teaspoon minced garlic
  • 1 teaspoon minced fresh ginger root
  • ¾ cup skinless, boneless chicken breast meat - thinly sliced
  • 1 teaspoon white wine
  • ¼ teaspoon white sugar
  • ¼ cup chicken broth
  • 1 tablespoon cornstarch
  • 2 tablespoons water
Steps
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