https://www.copymethat.com/r/n1B0eT8nB/doubles-recipe-by-arthur-bovino/
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n1B0eT8nB
2024-05-18 07:37:07
Doubles Recipe by Arthur Bovino
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Ingredients
- subheading: For the Bara dough:
- ¼ cup dried yellow split peas (ground)
- ⅔ cup warm water
- ¼ tsp sugar
- 1 tsp active dry yeast
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ¼ tsp ground turmeric or saffron powder
- ½ tsp ground cumin (optional)
- ½ tsp salt
- ½ tsp pepper
- 1 to 2 cups vegetable oil (for frying)
- subheading: For the Channa:
- 2 15.5 oz cans of chickpeas or 2 cups dried chickpeas (soaked overnight in 6 cups of water)
- 2 to 3 tablespoons vegetable oil
- 2 onions, diced
- 6 cloves garlic, minced
- 1 ½ tablespoons curry powder
- ½ tsp ground cumin Pinch saffron
- 2 cups water Salt and ground black pepper (to taste)
- subheading: Condiments:
- Hot pepper sauce, kuchela, shado beni and tamarind sauce
Steps
Directions at thedailymeal.com
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