Easy Chashu Pork (No Rolling Required!)

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½ cup water

½ cup soy sauce

½ cup mirin

2 tablespoons granulated sugar

2 teaspoons vegetable oil such as avocado oil or other high heat, neutral flavored oil

1 pound pork belly skin-on or skinless (see recipe note #1)

2 large garlic cloves crushed and peeled

3 green onions cut lengthwise into 2-inch pieces

2 inches fresh ginger root thinly sliced (peeled if desired)

Note: Ingredients may have been altered from the original.

Directions at pinchandswirl.com

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