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Roasted Peruvian Potatoes
Ingredients
  • 2 lbs peruvian purple potatoes, scrubbed
  • 1⁄2 cup extra virgin olive oil
  • 1 tablespoon Mexican oregano
  • 1 tablespoon fresh garlic, minced
  • salt & freshly ground black pepper
  • 1 tablespoon fresh cilantro
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