https://www.copymethat.com/r/0MnDjzLBQ/mapo-ragu/
13788084
mzRHlqt
0MnDjzLBQ
2024-04-19 09:43:58
Mapo Ragù
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Ingredients
- 3 tablespoons neutral oil, like canola
- 2 large onions, peeled and sliced
- Pinch of kosher salt, or to taste
- 1 pound ground pork
- 4 cloves garlic, peeled and chopped
- 10 to 15 frozen cylindrical rice cakes (optional), or rice noodles, or pasta, or steamed rice
- 1 inch fresh ginger, peeled and chopped
- 3 tablespoons gochujang (Korean chili-bean paste)
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon brown sugar
- 2 teaspoons Sichuan peppercorns (optional)
- 1 bunch kale or any hearty cooking greens, roughly chopped
- 4 scallions, thinly sliced, for garnish
Steps
Directions at cooking.nytimes.com
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