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No-Bake Mint Chocolate Chip Cheesecake (Vegan & Gf)
Ingredients
  • subheading: No-bake Mint Chocolate Chip Cheesecake (Vegan & GF):
  • subheading: Ingredients for the base:
  • 210g hazelnuts
  • 100g dates (pitted & de-stoned)
  • 2 tblsp cacao powder (you can use cocoa)
  • 40g melted raw dark chocolate
  • 1 tblsp coconut oil (melted)
  • Pinch of salt
  • subheading: Ingredients for the mint layer:
  • 200g cashew nuts (soaked)
  • 1 tsp vanilla extract
  • 3 tsp mint flavouring
  • ⅓ cup coconut oil (melted)
  • 20g spinach leaves (handful)
  • ¼ cup maple syrup
  • 1 dairy-free free mint chocolate bar (optional - I used Moo Free Minty Moo chocolate bar 86g)
  • subheading: Decoration (optional):
  • Nakd mint nibbles
  • Fresh mint leaves
  • Desiccated coconut
  • Chocolate
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