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Easy Shepherd's Pie with Ground Beef (Dinner for Two)
Ingredients
  • Potato Topping
  • 1 large russet potato* chopped
  • Salt and pepper
  • 2 tablespoons ( 1oz) butter
  • 1 tablespoon milk or cream
  • 1 large egg yolk
  • Ground Beef Filling
  • ½ pound ground beef
  • 1 teaspoon olive oil
  • ½ medium onion diced (about ½ cup)
  • 1 medium carrot diced
  • 1 garlic clove pressed or minced
  • ⅛ teaspoon dried thyme
  • 1 tablespoon ( 8g) all-purpose flour
  • 2 teaspoons ketchup or tomato paste
  • ¾ cup chicken broth
  • ½ teaspoon Worcestershire sauce
  • ¼ cup frozen peas
Steps
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