https://www.copymethat.com/r/mya0HDH35/meat-church-pulled-pork/
136311029
6p6Lx9V
mya0HDH35
2024-05-01 08:17:25
Meat Church Pulled Pork
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Ingredients
- subheading: 1 8- to 10-lb bone-in pork butt:
- subheading: Yellow mustard:
- subheading: Meat Church Honey Hog Hot BBQ Rub:
- ½Cup brown sugar
- 4Tablespoon unsalted butter, cut into 4 pats
Steps
Directions at traeger.com
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