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Turkey Kibeh with Cucumber Salad
Ingredients
  • 8 Ounces Ground Turkey
  • ½ Cup Bulgur
  • ½ Cup Plain Greek Yogurt
  • 1 English Cucumber
  • 1 Lemon
  • 1 Yellow Onion
  • 1 Large Bunch Mint
  • 1 Large Bunch Parsley
  • 1 Tablespoon Turkey Kibbeh Spice Blend Za’atar & Aleppo Pepper
  • 1 Ounce Dried Apricots
  • 2 Tablespoons Pine Nuts
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