Lchf Gnocchi with Basil Butter Sauce

skinnymixers.com.au

Tesserella

I love to cook..recipe search..and love to eat...see photos of food and enjoy the times around f9odmtimes

subheading: Gnocchi Ingredients:

100 g blanched almonds

100 g Parmesan small cubes

250 g full fat ricotta from the supermarket deli counter not from a tub

1 whole egg

¼ to ½ tsp salt to taste preference

⅛ tsp cracked black pepper

subheading: Sauce Ingredients:

400 g liquid chicken stock or 1 tbsp stock concentrate and 400 g water

100 g unsalted butter cubed

1 tsp fresh lemon juice

20 fresh basil leaves torn in half

Directions at skinnymixers.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer