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Ingredients
  • 2 French loaves
  • ¾ cup milk
  • 1 pound lean ground beef
  • 1 pound spicy breakfast sausage
  • ½ cup grated Parmesan
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 2 cloves garlic, minced
  • 1 large egg
  • ¼ cup minced fresh parsley, plus more for garnish
  • 2 tablespoons olive oil
  • One 24-ounce jar marinara sauce
  • 8 slices mozzarella
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