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Ingredients
  • 1 (12 ounce) jar cherry preserves
  • ¼ cup liquid honey
  • ¼ cup red wine vinegar (no substitutes)
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ⅛ teaspoon salt (can use a little more to taste)
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