https://www.copymethat.com/r/mtuNPvkql/malaysian-tangy-noodle-salad/
98424668
kKdDlZb
mtuNPvkql
2024-05-18 04:55:20
Malaysian Tangy Noodle Salad
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Ingredients
- subheading: Noodle Salad:
- 1 (8 ounce) package thin rice noodles (vermicelli-style), uncooked
- 1 (14 ounce) can baby corn, drained, cut into thirds
- 1 (10 ounce) can chicken breast, drained and flaked
- 1 (8.25 ounce) can sliced carrots, drained
- 1 small cucumber, seeded and diced
- 1 small red onion, halved and thinly sliced
- ¼ cup chopped fresh cilantro
- ¼ cup fresh mint leaves
- ½ cup dry roasted peanuts, coarsely chopped
- subheading: Dressing:
- ⅓ cup Thai sweet red chili sauce
- ⅓ cup fresh lime juice
- 2 tablespoons soy sauce
- 1 tablespoon minced fresh ginger
Steps
Directions at allrecipes.com
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