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Copycat Red Lobster Biscuits
Ingredients
  • subheading: FOR THE BISCUITS:
  • 4 ounces sharp white cheddar cheese (about 1 cup shredded)
  • 8 tablespoons (1 stick) unsalted butter
  • ¾ cup buttermilk
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 ½ teaspoons garlic powder
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon baking soda
  • subheading: FOR THE GARLIC BUTTER:
  • 4 tablespoons (½ stick) unsalted butter
  • ½ teaspoon dried parsley
  • ½ teaspoon garlic powder
  • ⅛ teaspoon kosher salt
Steps
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