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Homemade Irish Cream Liqueur--Easy and Fast!
Ingredients
  • 1 750ml bottle Irish whiskey
  • 2 14oz/415ml cans of condensed milk
  • ½c/120mls of heavy cream
  • 3 tblspn/45mls honey
  • 3 tblspn/45mls vanilla extract
  • 2 tblspn/12g unsweetened cacao/cocoa powder
  • 2 packets instant coffee
  • Blend blend blend, bottle, refrigerate, and serve over ice.
Steps
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