https://www.copymethat.com/r/msbdeqcex/honey-balsamic-chicken-and-roasted-potat/
26716003
9u7CBje
msbdeqcex
2024-05-08 20:17:33
Honey-Balsamic Chicken and Roasted Potatoes
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Nutrition facts
Servings
500 Calories per serving
Amounts Per Serving
Total Fat: 10g
Saturated Fat: 1.5gTrans Fat: 0g
Cholesterol: 85mgSodium: 105mgTotal Carbohydrates: 70g
Dietary Fiber: 8gTotal Sugars: 27g
Protein: 31g
Servings
500 Calories per serving
Amounts Per Serving
Total Fat: 10g
Saturated Fat: 1.5gTrans Fat: 0g
Cholesterol: 85mgSodium: 105mgTotal Carbohydrates: 70g
Dietary Fiber: 8gTotal Sugars: 27g
Protein: 31g
Ingredients
- 3 large russet potatoes Add large russet potatoes
- 2 tbsp. Gustare Vita olive oil Add Gustare Vita olive oil
- 1 tbsp. Hy-Vee Italian seasoning Add Hy-Vee Italian seasoning
- 1 tbsp. Hy-Vee salt Add Hy-Vee salt
- Hy-Vee ground black pepper Add Hy-Vee ground black pepper
- 4 (4-to-5-oz. each) boneless skinless chicken breasts Add (4-to-5-oz. each) boneless skinless chicken breasts
- ½ c. Gustare Vita balsamic vinegar Add Gustare Vita balsamic vinegar
- ¼ c. Hy-Vee honey Add Hy-Vee honey
- 1 c. Hy-Vee Short Cuts elegant berry blend Add Hy-Vee Short Cuts elegant berry blend
- subheading: Select All Ingredients:
- Add to List Add to Cart
- subheading: Things To Grab:
- 10-inch cast iron skillet
- Meat thermometer
- Small sauce pan
- 4 serving plates or airtight containers
Steps
Directions at hy-vee.com
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