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Ingredients
  • 250g soft butter, plus extra to grease
  • 2 tbsp fine dried breadcrumbs (or plain flour)
  • 300g golden caster sugar
  • 4 large eggs
  • 225g self-raising flour
  • 1 tsp baking powder
  • zest and juice of 1 lemon
  • 1 tsp vanilla bean paste or extract
  • a splash of whole milk
  • subheading: FOR THE TOPPING:
  • pared zest and juice of 1 lemon
  • 250g icing sugar, sifted
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