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Ingredients
  • 2 white onions diced
  • 300g mushrooms diced
  • 1 clove garlic diced
  • ½ cup walnuts
  • ½ cup nutritional yeast
  • 2 cup parsley
  • Pinch of salt & pepper
  • 2 tsps oregano
  • 1tsp coconut oil (solid)
  • 75g spaghetti per person
  • subheading: For the tomato sauce:
  • Garlic diced
  • Basil chopped
  • 400g passata sauce
  • Pinch of salt & pepper
Steps
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