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Ingredients
  • subheading: For the Crust:
  • 2 cups pecans, finely chopped
  • 3 tablespoons sugar
  • ½ cup unsalted butter, melted
  • subheading: For the Cream Cheese Layer:
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • subheading: For the Whipped Cream Layer:
  • 1 cup heavy cream
  • ¼ cup powdered sugar
  • 1 teaspoon vanilla extract
  • subheading: For the Blueberry Layer:
  • 4 cups fresh blueberries
  • 1 cup sugar
  • 2 tablespoons cornstarch
  • ½ cup water
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