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Apple Crumble Cheesecake!
Ingredients
  • subheading: Biscuit Base:
  • 300 g digestives
  • 150 g unsalted butter
  • subheading: Apple:
  • 500 g cooking apples (chopped/peeled weight)
  • 100 g light brown soft sugar
  • subheading: Cheesecake Filling:
  • 500 g full-fat cream cheese
  • 125 g icing sugar
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 150 ml double cream
  • subheading: Crumble Topping:
  • 120 g plain flour
  • 60 g caster sugar
  • 60 g unsalted butter
Steps
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