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Pasta Poblano (Chile Cream Sauce)
Ingredients
  • 1 box Barilla spaghetti
  • 2 poblano chiles
  • 1 jalapeno, seed and stem removed, minced
  • ¼ cup cilantro, chopped
  • ½ cup plain Mexican crema
  • 1 tbsp vegetable oil
  • 1 onion, diced
  • 1 large clove garlic, minced
  • pinch of salt and pepper, to taste
  • 6 tbsp canned corn, optional
  • 4 oz cotija cheese, crumbled, optional
Steps
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