https://www.copymethat.com/r/mmfUH5EOJ/the-mother-lode-of-bolognese/
53016089
2kONLmR
mmfUH5EOJ
2024-05-08 20:58:57
The Mother Lode of Bolognese
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Ingredients
- onions - 240g, peeled and halved
- garlic cloves - 2, peeled
- carrots - 240g, roughly chopped
- capsicum - 120g, flesh only
- zucchini - 170g
- bacon - 100g
- olive oil - 30g
- beef mince - 1kg (or mince of choice)
- red wine - 100g
- tomatoes - 400g tin, crushed or diced
- vegetable stock - 50g, paste, 50g, paste (using half the recommended salt - adjust to salt preference)
- tomato paste - 2 Tbsp (optional)
Steps
Directions at mag.the4blades.com
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